Libbys Melrose Pate – Cosmopolitan Magazine – May 1904
The company was founded as Libby, McNeill & Libby in Chicago, Illinois, by Archibald McNeill and the brothers Arthur and Charles Libby. The business began with a canned meat product, beef in brine, or corned beef. It became well-known when it began to package the meat in a trapezoid-shaped can starting in 1875. – Wikipedia
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Libby’s Melrose Paté – Ebay
Duke University Digital Libraries
Non-fatting Libby’s – Quenches between meal hunger – Duke University – Street Scene cropped
Sunset Magazine – April 1904 – Vol. XII
Duke University Digital Libraries
Duke University Digital Libraries
Duke University Digital Libraries
How to Make Good Things to Eat- Gesine (Knubel) Lemcke – Libby, McNeill & Libby – CLICK FOR LINK
Mmm mmm good! Oops! Wrong slogan – Libby’s Magazine – How to Make Good Things to Eat
Libbys Foods – Various Print & Outdoor Ads http://t.co/itHtUyfYdw